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Home > Beer and Brewing Gallery > Home Brewing Album

Top rated - Home Brewing Album
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My bottle capper5331 viewsNothing like automating your bottling process.buster3931
(20 votes)
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Photo taken at Beer Day Out 20085027 viewsPhoto taken at Beer Day Out 2008VK3NYC
(17 votes)
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Rod racks on fridge10352 viewsHad a few rods lying around so screwed a rod holder on to the side of the fridge. Works a treat and is a great spot to store my fermenter spoon as well!Wakkatoo
(18 votes)
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Ben Hamilton's Home Brewery14408 viewsThis is the brewery that my brother Tom and I built5 commentsbhami
(25 votes)
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Label off a recent brew8847 viewsgavinskiwa
(17 votes)
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mmmm-Amber Ale3146 viewswakkatoo
(16 votes)
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Grain Mill5927 viewsThis is my grain mill . Homemade and a bloody ripper . Driven from a good cordless drill it just sucks it through . buster3931
(16 votes)
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Flooded Beer Tap5638 viewsThis is a picture of my flooded beer tap. I bought it from eBay. If you plan to set up a glycol system in your home bar get a flooded tap if you canbhami
(16 votes)
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Keg and cc'ing jerry8677 viewsWakkatoo
(16 votes)
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Gav after a few brews on a hot day8811 viewsgavinskiwa
(16 votes)
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Aged Hops3005 viewsThis is the aged hops after a few weeks. They have lost a lot of their colour and aroma.bhami
(15 votes)
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Supporting Fermenter in Fridge4537 viewsThis is a picture showing how I have supported the fermenter in a fridge using bricks.bhami
(10 votes)
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Aging Hops2662 viewsThis is a shot of some hops that are being artificially aged in a fowlers dehydrator to be used in the same way that Lambic brewers use hops.bhami
(12 votes)
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Orval Clone next to an Orval3510 viewsThis is a picture of an Orval Clone I have made next to a real Orval. Mine is a little darker and stronger (it boiled down further than I predicted as I fixed my brewery burner). Overall it is a darn good drop and has those farmhouse brett characters of the real thing. It should get better with a bit of age. My head isn't as dense on this photo as the real Orval but is improving the longer it sits in the bottle. YUM.bhami
(12 votes)
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Inside of mash tun3075 viewswakkatoo
(12 votes)
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Hoegaarden clone label3098 views"Happy 50th"
"Spiced orange wheat beer"
wakkatoo
(12 votes)
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Beer Day Out 20084549 viewsPhoto taken at Beer Day Out 2008VK3NYC
(12 votes)
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Fridgemate9769 viewsThe fridgemate in operation on the fermentation fridge.Bags
(19 votes)
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Orval Brett. yeast starter.3033 viewsThis is the starter I have made to get the brett yeast out of the Orval bottle. I am adding this brett yeast to my wine barrel aged beer.bhami
(14 votes)
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Aged Hops6958 viewsThis is a shot of the aged hops after they have been removed from the dehydrator. They were aged at around 65 degrees C for around 3 weeks. In that time they lost a lot of their colour and aroma.bhami
(14 votes)
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Wakkatoo's brew stand3155 viewswakkatoo
(14 votes)
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Brewing shed8876 viewsMy fermentation fridge and cellaring fridge standing side by side in the garage.Bags
(14 votes)
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Filling the wine barrel2981 viewsThis is a shot of the first brew going into the wine barrel for fermentation and brett conditioning. It is going to take 5 brews to get enough beer to fill the barrel.bhami
(7 votes)
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Birthday Brewing3097 viewsGetting 2 brews down before we wnt away for christmas - hadn't even finished unpacking!wakkatoo
(9 votes)
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A quick label I made up for ny kilkenny clone I had on tap at MIL's 50th3752 viewswakkatoo
(9 votes)
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wakkatoo's brew stand2899 viewswakkatoo
(11 votes)
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Waxed Orval Clones2966 viewsI plan to keep about half of my Orval Clones to see how they age over the coming few years. To prevent oxygen getting in through the crown seal I have waxed them. bhami
(11 votes)
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My brew stand with keggle, mash tun and march pump3065 viewswakkatoo
(11 votes)
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Photo taken at Beer Day Out 20085366 viewsPhoto taken at Beer Day Out 2008VK3NYC
(11 votes)
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Photo taken at Beer Day Out 20084477 viewsPhoto taken at Beer Day Out 2008VK3NYC
(13 votes)
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The Mess After The Brew9052 viewsThis is a picture of the mess left behind after I have done a brew. You can see the spent grain and the hop bag that has been pulled out of the boil. It takes me about half an hour to clean up.bhami
(13 votes)
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Mindy8306 viewsFearless rat catcher protector of the grain supply and brew assistantTaz
(19 votes)
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Photo taken at Beer Day Out 20084437 viewsPhoto taken at Beer Day Out 2008VK3NYC
(12 votes)
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Wakkatoo's brew frame3044 viewswakkatoo
(10 votes)
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Bar at the 50th. 3303 viewsWell after everyone had gone to bed except me and the FILwakkatoo
(8 votes)
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Bar at the 50th3651 viewsMy fridge never looked so good!wakkatoo
(6 votes)
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The bar5772 viewsThe bar which is about 80% completedcraigs1978
(17 votes)
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Filtered vs unfiltered18385 viewsThis is a good example of what your beer can look like after filtering.Wakkatoo
(17 votes)
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The 0812steved Patented CCing Doohicky8413 viewsFor those of you unable to (or not allowed to) acquire a fridge for CCing, this is my baby.

It is watertight and is insulated with polystrene fruit cartons (and highly decorative duct tape). I fill it with ice in the morning and top up with 4 cups of ice in the afternoon. Each morning I syphon out the water (5L/day) for the dog or the garden.

In this (February) climate it keeps the beer at around 12c, but from Autumn to Spring it comes into its own - keeping the beer well below 10c, and not using as much ice.

It may be ugly (thanks for noticing) but it does the job. I can provide detailed plans for those who need them.......
0812steved
(15 votes)
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My Brewrig3723 viewsBrew day filling the fermenter through the CFCTaz
(18 votes)
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